Nabe Cuisine
な べ りょう り 鍋料理 nabe ryouri A dish in which seafood, meat, vegetables, etc. are cooked in a single pot ( 鍋 nabe) and eaten while simmering...
な べ りょう り 鍋料理 nabe ryouri A dish in which seafood, meat, vegetables, etc. are cooked in a single pot ( 鍋 nabe) and eaten while simmering...
TOKYO This area is mainly an area where the townspeople and craftsmen of the Edo period castle town lived, and the history of Edo is still alive today.This area is...
The area around Tokyo Station is located in the center of Tokyo and has excellent accessibility with JR lines and subways running in all directions.The area is full of many...
て い しょく What is “定食 tesishoku”? “定食 teisyoku set meal ” is one of the forms of serving food in restaurants and other establishments. It consists of a number...
A spectacular view of nature, culture, history Kyoto Prefecture was the capital of Japan for more than 1,000 years, and has a rich historical and cultural heritage that has been...
Travel to Japan has never been more accessible. Several airports offer international flights, including Tokyo, Osaka, and Fukuoka. Japan’s major airport hubs are located just outside the major cities of...
De facto capital Tokyo (東京) is the political, economic and cultural center of Japan and the de facto capital. Located in the central part of the Japanese archipelago and in...
Location of Japan Japan is a country located in the east of the Eurasian continent, in East Asia. It is also an island and maritime country located in the northwestern...
The origin of Japanese cuisine is thought to be “Honzen-ryori” as a samurai hospitality dish. Honzen-ryori has been obsolete since the Meiji era and is rarely seen in modern times,...
Kyoto, where the culture from the Heian period to the Edo period is inherited The ancient capital of Kyoto was built in 794 as Heian-kyo, and flourished as the capital...